Committee Member, long time brewer (since 1990 , 800 brews and still counting)
Repair and Care Recently I had a wake up call with my 3 roller Grain Mill. I’ve had the mill 3-4 years without any problems. ie. I tip in grain and out comes milled malt. As I only brew 10L … Continue reading →
New Beer Points Cup Schedule BJCP Style Guide At our 2026 AGM we reviewed the Monthly Schedule of the BJCP prescriptions for the Beer Classes in our monthly Points Contest. If your entry can not fit the Classes set for … Continue reading →
your wet day in dry July July Points Cup Classes are W5 Medium White Grape. W13,14,15 Dry, Medium or Sweet (>6% Alc.) or Other Ingredient. W29 Sparkling Cider. B6 Porter (1 or 2) B8 Strong Ale (1,2,3 or 4) L2 … Continue reading →
Kombucha! It’s Dry July next month so a good time to try making this refreshing drink. Our Champion Brewer, Jim, is going to show you how to make a Scoby. Come along and hear his tips and advice… Visitors Welcome … Continue reading →
November 2022
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